Our Story

Situated in the heart of Plymouth’s historic Barbican, we are an award-winning  family owned and run restaurant. For over 35 years, we have built our reputation on a simple but powerful idea – consistency. While the culinary world often chases trends and reinvention, our restaurant has thrived by staying true to what we have always done best – offering honest & comforting food.
 

From the moment guests walk through the door, there is a reassuring sense of familiarity. The menu centres on timeless favourites: pasta dishes, classic pizzas, and perfectly grilled dishes that have been enjoyed by generations of diners.

 

We have, of course, evolved where it matters. We’ve taken pasta beyond the traditional and our menu has been thoughtfully updated to include gluten-free, vegetarian and vegan options, ensuring everyone can find something to enjoy.

 

In a world that moves quickly, we offer something increasingly rare: a place where the experience feels just as welcoming and comforting today as it did decades ago. For many loyal diners, that sense of continuity is exactly what keeps them coming back.​